Fine Dining Lunch in Paris: Quinsou’s Lunch Menu

Fine dining is often associated with exceptional dinners reserved for special occasions. Yet lunch is also a wonderful opportunity to discover a chef’s cuisine, take the time to savour quality ingredients and enjoy a welcome pause in the middle of the day.

In Paris’s 6th arrondissement, Quinsou offers a fine dining experience at lunchtime, centred on honest cooking that celebrates the seasons and the quality of its ingredients. At the helm, chef Antonin Bonnet champions a responsible approach to gastronomy, where flavour and respect for ingredients go hand in hand.

Seasonal Fine Dining Inspired by Nature

At Quinsou, cooking begins with the selection of ingredients. The menu evolves with the seasons and the arrival of fresh produce, placing great importance on ingredient quality and the work of the producers behind it.

This philosophy comes through in every dish: thoughtful combinations, precise cooking techniques and careful attention to flavour. The aim is not to overcomplicate things, but to find the right balance between ingredients and let their individual character shine.

The menu changes throughout the year, following the best that nature has to offer. Every visit is an opportunity to discover new combinations and experience a style of cooking that never stands still.

Which Lunch Menu Should You Choose at Quinsou?

To discover Antonin Bonnet’s cuisine at lunchtime, Quinsou offers several menu formats to suit the time you have available and the experience you are looking for.

The three-course lunch menu, priced at €58, offers a complete fine dining experience, with a starter, main course and dessert. For a shorter introduction to the chef’s cooking, the restaurant also offers a two-course menu at €39, available on selected weekday lunchtimes.

For those looking for a more immersive experience, the six-course Signature menu is also available at €95.

These different options allow you to discover the chef’s cuisine at your own pace, whether you are enjoying lunch for two, celebrating a special occasion or simply treating yourself to an exceptional meal.

Menus and availability may vary depending on the season and opening days. We recommend checking the current menu before your visit.

A Hidden Gem in the Heart of the 6th Arrondissement

Located at 33 Rue de l’Abbé-Grégoire, opposite Ferrandi Paris, Quinsou offers an atmosphere that is both refined and welcoming. Away from the bustle of the main avenues, the restaurant provides an inviting setting for a leisurely lunch and a chance to reconnect around the table.

Whether you are exploring the neighbourhood, passionate about fine dining or looking for an excellent venue for a business lunch, Quinsou offers a welcome opportunity to step away from the pace of the day.

Lunch service runs from 12:30 pm to 2 pm on Thursdays, Fridays and Saturdays. Booking a table in advance is therefore recommended.

Why Not Complement Your Meal with a Wine Pairing?

To make the experience even more memorable, Quinsou also offers food and wine pairings. Selected to complement the dishes being served, they reveal new layers of flavour and create a dialogue between the cuisine and the wine.

It is another way to enjoy the meal: taking the time to discover how a wine complements an ingredient, enhances a particular flavour or brings a new sense of balance to a dish.

Once again, the focus is on finding the right balance without ever losing sight of the pleasure of dining.

Book Your Fine Dining Lunch in Paris at Quinsou

A fine dining lunch does not need to wait for a special occasion. It can simply be a moment for yourself, a meal to share or an opportunity to discover a chef’s cuisine in an intimate setting.

With its seasonal menus, responsible approach and the distinctive cooking of Antonin Bonnet, Quinsou invites you to rediscover the pleasure of lunch in Paris.